Tue 18/6
Turkey stew with sherry, bell pepper, cream, fries &
salad

Wed 19/6
Fish`n chips, peas & steak tartare

Thu 20/6
Vegetarian lasagne

Fri 21/6
Chicken meatball in tomato sauce, Liège syrup, feta and quinoa

€ 12.50
Kitchen open from 12:00 to 14:00