lunch on weekdays  for week 17
Tuesday, April 24th
Caesar Salad
Wednesday, April 25th
Hawaiian pulled chicken burger, pineapple, bbq sauce, coleslaw, fries
 Thursday, April 26th
Penne alla vodka, breaded Brie croquettes, basil
Friday, April 27th
Israeli aubergines stuffed with minced lamb, pine nuts, tahini sauce and tabbouleh
kitchen open from 12:00 to 14:00